Starters
1. Soup of the Day   £3.50
Selection of Persian Herbs Prepared with Garlic, Spinach, Kidney Beans, Lentils, Chick Peas, and Noodles.

2. Salad-E-Fasl   £2.20
Seasonal mixed salad with Olive Oil dressing.

3. Mast-O-Khiar   £2.50
Yoghurt dip with finely diced cucumber and mint.

4. Mirza Ghasemi   £3.20
Barbecued Aubergine, Fried Onions and Garlic, carefully and gently cooked with Eggs and Tomato .

5. Falafel    £2.90
Deep fried balls of Chick Peas and Herbs served with garnish.

6. Hoummos   £2.50
Chick Peas, Garlic, Lemon Juice and Sesame Oil.

7. Mast-O-Moseer   £2.50
Wild Garlic with Home Made Yoghurt.

8. Salad Olvieh   £3.20
An exotic original starter rich with Eggs, Potato, Chicken, Pickled Cucumber, Peas, and Mayonnaise, traditionally prepared to its magnificent taste.

9. Kash-Keh Bademjan   £3.20
Barbecued Aubergine, Fried Onions and Garlic, carefully and gently cooked. Served with Yoghurt dressing.

10. Torshi  £2.00
Persian Mixed Pickles.

11. Dolmeh £2.50
Stuffed Vine Leaves with Herbs and Rice.

12. Salad Shirazi  £2.20
Finely diced Tomato, Cucumber, Onion, and Mint with a dash of Lemon Juice.

13. Kuku Sabzi  £3.20
Spinach and herb omelette (vegetarian),

14. Paneer-o-Sabzi  £2.50
Seasonal variety of Fresh Herbs and Fetta Cheese.

15. Prawn Cocktail  £3.50
Prawn Salad served with Thousand Island dressing.

16. Topoli Mixed Starter  £10.00
A feast of Mirza Ghasemi, Kash-Keh Bademjan, Salad Olvieh, and Hoummos.

18. Chello Kebab   £5.90
2 Skewers of barbecued minced Lamb and barbecued Tomatoes, served with Saffron Rice.

19. Barg   £7.40
Delightful Persian barbecued Lamb Fillet and barbecued Tomatoes, served with Saffron Rice.

20. Soltani   £9.20
1 Skewer of barbecued Minced Lam, 1 Skewer of barbecued Lamb Fillet and barbecued Tomatoes, served with Saffron Rice.

21. Chenjeh   £7.40
1 Skewer of succulent pieces of Marinated Lamb and barbecued Tomatoes, with Saffron Rice.

22. Joojeh   £7.40
1 Skewer of marinated boneless Chicken (Saffron and Special Herbs) and barbecued Tomatoes, served with Saffron Rice.

23. Joojeh (with bones)   £7.40
As above, but with bones.

24. Bakhti-Yari   £7.40
1 Skewer of Saffron Chicken with Fillet of Lamb, and barbecued Tomatoes, with Saffron Rice.

25. Ghormeh Sabzi   £6.90
Aromatic Persian Stew made with pieces of Lamb and various herbs such as Parsley and Corricander, together with Leek, Kidney Beans, and Dried Lime. Served with Saffron Rice.

26. Ghymeh   £6.90
Stew made with diced Lamb, Split Peas, Onion, Dried Lime and Fries, served with Saffron Rice.

27. Ghymeh Bademjan   £7.40
Stew made with diced Lamb, Aubergine, Onion, Garlic, Dried Lime, served with Saffron Rice.

28. Zereshq Polow Ba Morgh   £7.50
Chicken cooked in Chef's Speciality Sauce, served with Barberries and Saffron Rice.

29. Fesenjoon  £7.80
Stew made with marinated Chicken, Wlanut, and Pomegranate Puree, served with Saffron Rice.

30. Bamyeh   £6.80
Diced Lamb, Okra, cooked with Special Herbs and Garlic, served with Saffron Rice.

31. Baghali polow ba mahicheh   £8.80
Marniated Lamb Muscle cooked in Special Sauce, served with Saffron Rice steam cooked with Persian Herbs and Broad Beans.

32. Fish Kebab  £9.50
Barbecued marinated boneless Salmon, served with Saffron Rice steame cooked with Persian Herbs and Broad Beans.

33. Topoli Special Meal for 3   £24.00
Combination of 2 skewers of Khoubideh, 1 skewer of Barg, 1 skewer of Chengeh, 1 skewer of Joojeh, and Barbecued Tomatoes served with 3 portions of Saffron Rice and 1 freshly baked Naan Bread.